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Tobiko Red

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$10.00
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$10.00
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Red tobiko, or flying fish roe (Exocoetidae), is known for its small, crisp pearls, approximately 0.5-1 mm in size, with a vibrant red col... Read More

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    Tobiko Red
    Tobiko Red

    Red tobiko, or flying fish roe (Exocoetidae), is known for its small, crisp pearls, approximately 0.5-1 mm in size, with a vibrant red color. This roe has a mildly sweet and salty flavor with a crunchy texture, making it a popular topping for sushi and sashimi. Its bold color adds an appealing visual contrast to dishes while providing a delightful burst of flavor and texture.

    Color: Bright red to orange-red

    Salt: Lightly salted

    Grain: 1.0–2.0 mm

    Texture: Crisp and slightly firm, with a satisfying pop when bitten.

    Flavor: Mildly briny with a slight sweetness. Some red tobiko may have a subtle, spicy note if chili is added.

    Country: Japan/the U.S./Thailand