Duck Rilettes

A comforting and flavorful spread, Duck Rillettes is a rustic French dish made from slow-cooked duck meat, typically including both the dark and fatty cuts, which are then shredded and mixed with duck fat for a rich, spreadable consistency. The meat is often seasoned with herbs, garlic, and a touch of wine or brandy, resulting in a savory, melt-in-your-mouth texture with layers of deep, savory flavor. Traditionally served chilled, Duck Rillettes is perfect as an appetizer, spread on crusty bread or crackers, and accompanied by pickles or a tangy mustard. Its rich, savory taste and hearty texture make it a beloved treat in French cuisine, ideal for casual gatherings or special occasions.

Duck content : This product is made from 100% Duck Meat

Packaging : Rillette is packed in a glass jar, ensuring optimum preservation and preserving the aromas.

Serving size : Each jar is made to be shared between 4 people, so you can enjoy this delicacy with family and friends.

Conservation : The recommended shelf life for this product is 4 years at room temperature, in unopened packaging.

Net weight : Each jar contains 2.8 oz, perfect for a unique culinary experience. Logistic : Each case contains 12 jars.

Ingredients Duck, White Wine (White Wine, Salt, Sulfite), Water, Toasted Wheat Crumbs, Spices, Salt, Sodium Erythorbate, Sodium Nitrite

Country: Canada